Come celebrate GOFC award winners with great eats and good company. The tentative menu includes, spiny lobster tails, crab legs, shrimp, fried fish and an assortment of side dishes.
Where: Ken and Debby Knopf’s boat barn
Directions: Directions will be emailed to club members
Cost: $20 per person
What to bring: A dessert to share and your favorite adult beverage (club will supply soda and bottled water)
Photos from 2016: